Skip to the content
Home
Chef Course
Professional Pastry Chef Courses
Fundamental courses
Learn the fundamentals of cooking
Learn the Fundamentals of Pastry Making
Amateur Courses
Service
Cooking Class
Personal Chef
Professional advice
Customized courses
News
Contacts
English
Italiano
(
Italian
)
Home
Chef Course
Professional Pastry Chef Courses
Fundamental courses
Learn the fundamentals of cooking
Learn the Fundamentals of Pastry Making
Amateur Courses
Service
Cooking Class
Personal Chef
Professional advice
Customized courses
News
Contacts
English
Italiano
(
Italian
)
Home
Chef Course
Professional Pastry Chef Courses
Fundamental courses
Learn the fundamentals of cooking
Learn the Fundamentals of Pastry Making
Amateur Courses
Service
Cooking Class
Personal Chef
Professional advice
Customized courses
News
Contacts
English
Italiano
(
Italian
)
The blue fish
« All Events
The blue fish
12 February 2025
€80
«
Pàte à bombe and tiramisu
The shellfish
»
Cooking techniques and achievements.
Duration:
4
hours
Add to calendar
Google Calendar
iCalendar
Outlook 365
Outlook Live
Details
Date:
12 February 2025
Cost:
€80
Venue
Scuola di Cucina International Chef Academy
Viale Europa 1
Siena
,
Italia
+ Google Map
Phone:
342 1110956
Top
Login
Register
Reset Password
Remember me
Login
Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our
privacy policy
.
Register
Lost your password? Please enter your username or email address. You will receive a link to create a new password via email.
Reset Password