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Home
Chef Course
Professional Pastry Chef Courses
Fundamental courses
Learn the fundamentals of cooking
Learn the Fundamentals of Pastry Making
Amateur Courses
Service
Cooking Class
Personal Chef
Professional advice
Customized courses
News
Contacts
English
Italiano
(
Italian
)
Home
Chef Course
Professional Pastry Chef Courses
Fundamental courses
Learn the fundamentals of cooking
Learn the Fundamentals of Pastry Making
Amateur Courses
Service
Cooking Class
Personal Chef
Professional advice
Customized courses
News
Contacts
English
Italiano
(
Italian
)
Sponge cake, baths and creams
« All Events
Sponge cake, baths and creams
5 March 2025
€70
«
The biscuits
Open lasagnetta and cannelloni
»
Masses and proportions. Making a finished cake.
Duration:
3
hours
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Details
Date:
5 March 2025
Cost:
€70
Venue
Scuola di Cucina International Chef Academy
Viale Europa 1
Siena
,
Italia
+ Google Map
Phone:
342 1110956
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