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The choux pastry

Scuola di Cucina International Chef Academy Viale Europa 1, Siena

Technique and textures. Custard, Chantilly, chocolate and coffee. Duration: 3 hours

€80

The crustaceans

Scuola di Cucina International Chef Academy Viale Europa 1, Siena

Selection, cleaning and realizations. Duration: 4 hours

€90
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